Event Calendar

Here is our full calendar of upcoming events (excluding private hires) - we update the calendar regularly so please check back or join our mailing list to stay up-to-date!

Event Listings

RURAL VOICES - Dr Andrew Pickering
Mar
1

RURAL VOICES - Dr Andrew Pickering

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Welcome to Rural Voices, our new monthly series of carefully curated talks served with a full cooked breakfast!

Get your weekend off to a fantastic start - arrive at 9am for a delicious home-cooked breakfast made with locally sourced produce from September House smallholding, Till Valley Eggs and more (vegetarian/vegan/gluten free options available). Then, whilst you drink a cup of fresh-ground coffee, enjoy a talk exploring our theme of Rural Creative Communities. We are inviting a range of fascinating speakers including farmers, writers, artists, historians and much more - many of them local - who all share an interest in rural communities and the many varied ways we can find collective strength and resilience.

Our speaker for March is historian Dr Andrew Pickering who has lived in Selwood Forest for over 30 years, initially in Frome and more recently in Bruton. He is a University of Plymouth associate lecturer and the author of a wide range of papers and books including The Witches of Selwood: Witchcraft Belief and Accusation in Seventeenth-Century Somerset (The Hobnob Press, 2023). He is a Fellow of the Royal Historical Society and the Chairman of the Bruton Museum Society. 

Please arrive promptly at 9am for breakfast, the talk will begin at 9.45am.

BOOK NOW!
Use the booking form below. Tickets are just £12.50 (discounted to £10 for Horningsham residents - use the discount code 'horningsham' at check out). 
All profits go to the Village Hall Regeneration Fund.

If you need any help with booking please contact cherry@horningshamvillagehall.com

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RURAL VOICES - Merlin Labron-Johnson
Apr
5

RURAL VOICES - Merlin Labron-Johnson

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Welcome to Rural Voices, our new monthly series of carefully curated talks served with a full cooked breakfast!

Get your weekend off to a fantastic start - arrive at 9am for a delicious home-cooked breakfast made with locally sourced produce from September House smallholding, Till Valley Eggs and more (vegetarian/vegan/gluten free options available). Then, whilst you drink a cup of fresh-ground coffee, enjoy a talk exploring our theme of Rural Creative Communities. We are inviting a range of fascinating speakers including farmers, writers, artists, historians and much more - many of them local - who all share an interest in rural communities and the many varied ways we can find collective strength and resilience.

Our speaker for April is Michelin starred Chef Merlin Labron-Johnson of Osip restaurant in Bruton.  Merlin will be in conversation with Horningsham resident and international food artist Cherry Truluck about the joys and challenges of creating Extraordinary Food from 'Farm to Table'.  Osip, which now has its own 'Dreamer’s Farm' nearby, offers an ever-changing, seasonal and hyper-local menu based on the produce received from the farm each day. 

ABOUT MERLIN LABRON JOHNSON:
Raised in Devon, England, Merlin worked in Michelin starred restaurants all over the world before becoming sous chef to Kobe Desramaults at legendary restaurant 'In de Wulf' in rural Belgium. While Merlin was there, In de Wulf was voted 'Best restaurant in Europe' by OAD and also featured on numerous 'world's best restaurant' lists. 

In 2014 Merlin moved back to the UK to launch 'Portland' restaurant to great critical acclaim, earning the restaurant a Michelin star within 9 months of opening at the age of 24. A year later he launched 'Clipstone', a neighbourhood restaurant in Fitzrovia which won the title of 'restaurant of the year' at the GQ awards as well as numerous 5 star reviews from critics such as AA Gill, Tom Parker Bowles and Jay Rayner. 

In 2018 Merlin devoted his year to working with charities such as Help Refugees, Food For Soul and the Felix Project and was subsequently included in Forbes '30 Under 30' list for Europe as well the Code's '30 under 30' list for Hospitality for the UK.

Merlin now resides in rural Somerset where he splits his time between his Michelin starred farm-to-table restaurant ‘Osip’, his wine bar and bistro ‘The Old Pharmacy’ and the two plots of land where he grows his own fruit and vegetables.

Please arrive promptly at 9am for breakfast, the talk will begin at 9.45am.

BOOK NOW!
Use the booking form below. Tickets are just £12.50 (discounted to £10 for Horningsham residents - use the discount code 'horningsham' at check out). 
All profits go to the Village Hall Regeneration Fund.

If you need any help with booking please contact cherry@horningshamvillagehall.com

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Thai Night
Apr
26

Thai Night

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An evening of Thai Food cooked by the legendary Puk Oborne of the Thai Kitchen

Saturday 26th April

6:30 for 7pm at Horningsham Village Hall

3 courses for £25 (£15 for children)

with a bar serving wine, beer and soft drinks

All profits will be shared between Horningsham Village Hall, Horningsham News and Cricket Club

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THE BIG SPRING CLEAN
Feb
2

THE BIG SPRING CLEAN

Please come and help out with our "Big Spring Clean". We are going empty out all the cupboards, sort through the jumble that has accumulated over the years, scrub, steam clean, mend things and generally get the hall ship shape, ready for the coming year. There will be Tea/Coffee/Soft Drinks and Cake available all day and lots of chatty tea breaks for helpful volunteers! It would be great to see you there! 🙂


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Become A Friend of the Hall

We are keen to grow the Horningsham Village Hall community so if you’d like to be involved, please sign up below.